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Category: Recipes

Chili Rubbed Turkey – Freeman

November 17, 2017 Jude Freeman Leave a comment

INGREDIENTS Chile Paste – Make this two days ahead, it gives the flavors time to age 10 dried guajillo chiles…

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Posted in: Eats, Recipes Filed under: Chili Rubbed, Mexican, mexico, Thanksgiving, Turkey

Pork Chili w/ Verde – Freeman

August 9, 2017 Jude Freeman Leave a comment

This is just something that I made up for dinner and it went over pretty well.  It easily serves 8…

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Posted in: Eats, Recipes Filed under: chili, hot, Mexican, spicy

Peanut Butter Chocolate Chip Cookies – Freeman

July 24, 2017 Jude Freeman Leave a comment

I’ve stolen this recipe from my sister, she’s been baking a lot longer than me and I’m not afraid to…

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Posted in: Eats, Recipes Filed under: chocolate, Cookies, peanut, peanut butter, recipe

Pershesh – Kerim

October 9, 2016 Jude Freeman Leave a comment

Rip or cube bread the night before, put on a tray and sprinkle with mint. Cover with a tea towel.…

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Posted in: Eats, Recipes Filed under: albanian, kerim, pershesh, stuffing

Rainbow Trout Fish Tacos

June 20, 2016 Jude Freeman Leave a comment

After having moved into a new house last month we have finally been able to get our house in order…

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Posted in: Eats, Recipes Filed under: fish, Freeman, rainbow trout, recipe, tacos, trout

Ginger Carrot Soup

November 5, 2015 Jude Freeman Leave a comment

In the continuing theme of fall soups, I’ve been experimenting with various soups and this was one that hits the…

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Posted in: Eats, Recipes Filed under: carrot, ginger, soup, winter

Jalapeno Cheddar Beer Bread

October 19, 2015 Jude Freeman Leave a comment

The wife and I moved to Vancouver, BC recently and since fall is in full swing we’ve decided to embrace soups,…

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Posted in: Eats, Recipes Filed under: beer, bread, cheese, spicy

Chocolate Chip Cookies

August 23, 2015 Jude Freeman Leave a comment
Chocolate Chip Cookies

A quick chocolate chip cookie recipe that has a bit of a kick.

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Posted in: Eats, Recipes Filed under: Cookies

Colcannon – Freeman

March 18, 2015 Jude Freeman Leave a comment

3 Red Skin Potatoes 3 Yellow Flesh potatoes 1/2 head green cabbage shredded 3 cups button mushrooms chopped or sliced…

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Posted in: Eats, Recipes Filed under: beef stock, cabbage, mashed, mushrooms, potatoes, whiskey

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Categories

  • Drinks
  • Eats
  • Recipes
  • Travel

Authors

  • 1 Elizabeth Freeman
    • Pork & Leek Wontons
    • Cheesy Soda Bread
    • Home-made Cadbury Creme Eggs
  • 1 Jude Freeman
    • Ceviche
    • Green Tomato Hot Sauce
    • Spicy Dill Pickles

Tags

adult beverage alcohol bacon baking bbq boots bourbon bread brown sugar Caesars canning cheese chili chocolate cocktails Cookies dessert food Freeman hot hot sauce Isaacson lemon zest liqueur Local public eatery pub Mexican mexico potatoes recipe Roast sauce shrimp side side dish spicy strawberry summer syrup tacos Thanksgiving trent Turkey vanilla vinegar whiskey

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